Wi-Fi & Bluetooth Low Energy Remote Control

Last Updated on : 2024-06-21 03:22:11download

Universal Remote Control Wi-Fi and Bluetooth Low Energy (LE) is an infrared (IR) universal remote control that Hangzhou Tuya Inc. has developed. It consists of a low-power WB3S Wi-Fi module(or WBR3 Wi-Fi module), an IR emitter, and an integrated IR receiver. Figure 1 shows the functional block diagram.

Wi-Fi & Bluetooth Low Energy Remote Control

Overview

WB3S is a low-power Wi-Fi and Bluetooth LE combo module that Tuya has developed. It consists of a highly integrated RF chip (BK7231T) and several peripheral components, with an embedded Wi-Fi network protocol stack and robust library functions.WB3S also contains a low-power 32-bit microcontroller unit (MCU), 1T1R WLAN module, 256 KB static random-access memory (SRAM), 2 MB flash memory, and extensive peripherals.

WB3S is an RTOS platform that integrates all function libraries of the Wi-Fi MAC and TCP/IP protocols. You can develop embedded Wi-Fi products as required.

Features

  • Power input: 5 V DC 1 A (over a micro USB port)
  • Standby power: ≤ 0.4 W
  • Working temperature: -10°C to +50°C
  • Working humidity: ≤ 85% RH
  • Connection mode: 2.4 GHz 802.11b/g/n
  • IR learning frequency: 38 kHz
  • IR direction: multidirectional
  • IR control distance: ≤ 8 m (horizontal control) or ≤ 15 m (pointing to the controlled device), which may vary depending on the environment
  • IR learning distance: ≤ 3 m (pointing to the controlled device) and a ±45° angle, which may vary depending on the environment
  • Supported devices: devices that run Android 4.0 or iOS 8.0 and later versions

Applications

  • All IR home appliances that use the 38 kHz carrier frequency

Electrical parameters

Absolute electrical parameters

Parameter Description Minimum value Maximum value Unit
Ts Storage temperature –40 150 °C
VCC Power supply voltage –0.3 3.6 V
Static electricity voltage (human body model) Tamb = 25°C N/A 2 kV
Static electricity voltage (machine model) Tamb = 25°C N/A 0.5 kV

Working current

Working Mode Working Status (Ta = 25°C) Average Value Peak Value*(Typical Value) Unit
Quick connection network status (Bluetooth network) The module is in the fast network configuration state, and the Wi-Fi indicator flashes quickly 100 260 mA
Fast connection network status (AP network configuration) The module is in the fast connection network configuration state, the Wi-Fi indicator flashes slowly 70 305 mA
Quick Connect Network Status (EZ Network) The module is in the fast network configuration state, and the Wi-Fi indicator flashes quickly 60 300 mA
Network connection idle state The module is connected to the network and the Wi-Fi indicator is always on 40 270 mA
Network connection operation status The module is connected to the network and the Wi-Fi indicator is always on 50 280 mA
Disconnected status Module is offline 100 260 mA

RF features

Basic RF features

Parameter Description
Frequency band 2.412 GHz to 2.484 GHz
Wi-Fi standard IEEE 802.11b/g/n (channels 1 to 14)
Bluetooth LE standard Bluetooth LE 4.2
Data transmission rate 802.11b: 1, 2, 5.5, or 11 (Mbit/s)
802.11g: 6, 9, 12, 18, 24, 36, 48, or 54 (Mbit/s)
802.11n: HT20 MCS0 to MCS7
Antenna type Onboard PCB antenna with a gain of 1.5 dBi

Wi-Fi output power

Table 4 Power during constant transmission

Parameter Minimum Value Typical Value Maximum Value Unit
Average RF output power, 802.11b CCK mode 1 Mbit/s N/A 20 N/A dBm
Average RF output power, 802.11g OFDM mode 54 Mbit/s N/A 17 N/A dBm
Average RF output power, 802.11n OFDM mode MCS7 N/A 14 N/A dBm
Frequency error –10 N/A +10 ppm

Wi-Fi RX sensitivity

Table 5 RX sensitivity

Parameter Minimum Value Typical Value Maximum Value Unit
PER < 8%, 802.11b CCK mode 1 Mbit/s N/A –91 N/A dBm
PER < 10%, 802.11g OFDM mode 54 Mbit/s N/A –75 N/A dBm
PER < 10%, 802.11n OFDM mode MCS7 N/A –72 N/A dBm

Mechanical dimensions and production instructions

Mechanical dimensions

Wi-Fi & Bluetooth Low Energy Remote Control

Figure 3 WB3S mechanical dimensions

Production Instructions

Storage conditions for a delivered product are as follows:

  1. The moisture-proof bag is placed in an environment where the temperature is below 30°C and the relative humidity is lower than 85%.

  2. The shelf life of a dry-packaged product is six months from the date when the product is packaged and sealed.

Precautions:

  1. Throughout the production process, each involved operator must wear an ESD wrist strap.

  2. During the operation, strictly protect the product from water and stains.

Recommended oven temperature curve

Wi-Fi & Bluetooth Low Energy Remote Control

Schematic diagram

Wi-Fi & Bluetooth Low Energy Remote Control